Comments on: Slow Cooked Goodness http://almostfrugal.com/2009/10/29/slow-cooked-goodness/ Learning about frugality Wed, 25 Apr 2012 20:11:06 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: Karlihttp://almostfrugal.com/2009/10/29/slow-cooked-goodness/#comment-6387 Karli Tue, 10 Nov 2009 10:46:50 +0000 http://almostfrugal.com/food/?p=661#comment-6387 I love using the crockpot. I had always been intimidated by them until my mom showed me just how easy they can be to cook with. While I don't cook with one very often, I'm no longer intimidated and actually look forward to the opportunity to cook with one. I love using the crockpot. I had always been intimidated by them until my mom showed me just how easy they can be to cook with. While I don't cook with one very often, I'm no longer intimidated and actually look forward to the opportunity to cook with one.

]]> By: Jbhttp://almostfrugal.com/2009/10/29/slow-cooked-goodness/#comment-6368 Jb Sun, 08 Nov 2009 01:38:06 +0000 http://almostfrugal.com/food/?p=661#comment-6368 I LOVE my crockpot! Especially in the fall/winter, but I also use it occasionally in the summertime when it's too hot to cook on the stove. Two of my favourite recipes are my vegetarian chili and pulled pork, which I then put into sandwiches. Mmm! .-= Jb´s last blog ..<a href="http://adventuresindebt.com/2009/11/new-ideas-to-make-more-money/" rel="nofollow">New Ideas to Make More Money</a> =-. I LOVE my crockpot! Especially in the fall/winter, but I also use it occasionally in the summertime when it's too hot to cook on the stove. Two of my favourite recipes are my vegetarian chili and pulled pork, which I then put into sandwiches. Mmm!
.-= Jb´s last blog ..New Ideas to Make More Money =-.

]]> By: Abigailhttp://almostfrugal.com/2009/10/29/slow-cooked-goodness/#comment-6364 Abigail Fri, 06 Nov 2009 05:18:04 +0000 http://almostfrugal.com/food/?p=661#comment-6364 I am learning to love my crockpot. I haven't felt well lately, which means it's been sitting unused for about a week. But I've already made three tasty dinners in it -- one of which I used to make on the stove but is SO much simpler in a slow cooker. Just wanted to point out that, while I am definitely psyched to read A Year of Slow Cooking (my mom's sending me a copy), I also found a lot of recipes on Slow and Simple (.com) and AllRecipes.com .-= Abigail´s last blog ..<a href="http://feedproxy.google.com/~r/IPickUpPennies/~3/hx7GGDxM4NE/sometimes-its-just-dumb-luck.html" rel="nofollow">Sometimes it's just dumb luck</a> =-. I am learning to love my crockpot. I haven't felt well lately, which means it's been sitting unused for about a week. But I've already made three tasty dinners in it — one of which I used to make on the stove but is SO much simpler in a slow cooker. Just wanted to point out that, while I am definitely psyched to read A Year of Slow Cooking (my mom's sending me a copy), I also found a lot of recipes on Slow and Simple (.com) and AllRecipes.com
.-= Abigail´s last blog ..Sometimes it's just dumb luck =-.

]]> By: Carolhttp://almostfrugal.com/2009/10/29/slow-cooked-goodness/#comment-6355 Carol Sun, 01 Nov 2009 20:17:06 +0000 http://almostfrugal.com/food/?p=661#comment-6355 I am a big fan of homemade soups and stews, which are perfect for the crockpot--though I am often lacking for time and I don't make them as often as I'd like to. Two things I can make in my sleep, though are slow cooker chili and slow cooker pasta sauce. There are a number of simple recipes for both, and the long cooking time really improves the flavor. These dishes also freeze well. When the refrigerator looks bare after a long day's work, it is nice to remember that you have you have some of them in the freezer. I am a big fan of homemade soups and stews, which are perfect for the crockpot–though I am often lacking for time and I don't make them as often as I'd like to.

Two things I can make in my sleep, though are slow cooker chili and slow cooker pasta sauce. There are a number of simple recipes for both, and the long cooking time really improves the flavor. These dishes also freeze well. When the refrigerator looks bare after a long day's work, it is nice to remember that you have you have some of them in the freezer.

]]> By: Bethhttp://almostfrugal.com/2009/10/29/slow-cooked-goodness/#comment-6354 Beth Fri, 30 Oct 2009 08:19:21 +0000 http://almostfrugal.com/food/?p=661#comment-6354 I made a really good beef dish last night, using a recipe from the new issue of Cooking Light (which I'll pass on to you Sunday!). It was Beef Daube Provençal--served with egg noodles. Yum. I made a really good beef dish last night, using a recipe from the new issue of Cooking Light (which I'll pass on to you Sunday!). It was Beef Daube Provençal–served with egg noodles. Yum.

]]>