Comments on: Two Week Menu Plan http://almostfrugal.com/food/2008/12/16/two-week-menu-plan-2/ family. French. frugal. FOOD! Wed, 16 Jun 2010 06:05:30 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Nancy http://almostfrugal.com/food/2008/12/16/two-week-menu-plan-2/comment-page-1/#comment-335 Nancy Thu, 25 Dec 2008 18:50:32 +0000 http://almostfrugal.com/food/?p=491#comment-335 Made your gratin daphinois for our Christmas lunch. Loved them! Of course, I can easily make a meal out of any kind of potato dish. Will definitely do them again. Made your gratin daphinois for our Christmas lunch. Loved them! Of course, I can easily make a meal out of any kind of potato dish. Will definitely do them again.

]]> By: Nancy http://almostfrugal.com/food/2008/12/16/two-week-menu-plan-2/comment-page-1/#comment-325 Nancy Tue, 23 Dec 2008 01:18:48 +0000 http://almostfrugal.com/food/?p=491#comment-325 I spent a portion of my afternoon reading your archives here. I enjoyed them and found alot to like. I think it's fun to see 'life' in another country. A dear friend of mine travels to France every summer with her students (college) as part of an on-site learning program for their French studies. I'm going to send links to your sites to her as I think she'd really enjoy them. Our family was host to a German exchange student for the 2006-2007 school year. We learned a lot about another countries food culture. <abbr><em>Nancys last blog post..<a href="http://3blondesandthelaw.blogspot.com/2008/12/i-spy-homemade.html" rel="nofollow">I SPY ~ Homemade</a></abbr></em> I spent a portion of my afternoon reading your archives here. I enjoyed them and found alot to like.
I think it’s fun to see ‘life’ in another country. A dear friend of mine travels to France every summer with her students (college) as part of an on-site learning program for their French studies. I’m going to send links to your sites to her as I think she’d really enjoy them.
Our family was host to a German exchange student for the 2006-2007 school year. We learned a lot about another countries food culture.

Nancys last blog post..I SPY ~ Homemade

]]> By: Kelly http://almostfrugal.com/food/2008/12/16/two-week-menu-plan-2/comment-page-1/#comment-322 Kelly Tue, 16 Dec 2008 20:23:44 +0000 http://almostfrugal.com/food/?p=491#comment-322 @Barbara, Welcome! and greetings from France! @Barbara, Welcome! and greetings from France!

]]> By: Kelly http://almostfrugal.com/food/2008/12/16/two-week-menu-plan-2/comment-page-1/#comment-321 Kelly Tue, 16 Dec 2008 20:23:09 +0000 http://almostfrugal.com/food/?p=491#comment-321 @Nancy, I usually just fry some hamburger, then throw in some frozen chopped spinach, not even thawed and some chopped tomatoes or some jarred spaghetti sauce. It's really easy, but it goes with everything and freezes really well. @Nancy,
I usually just fry some hamburger, then throw in some frozen chopped spinach, not even thawed and some chopped tomatoes or some jarred spaghetti sauce. It’s really easy, but it goes with everything and freezes really well.

]]> By: Nancy http://almostfrugal.com/food/2008/12/16/two-week-menu-plan-2/comment-page-1/#comment-320 Nancy Tue, 16 Dec 2008 19:27:34 +0000 http://almostfrugal.com/food/?p=491#comment-320 Here's my menu for the next week -- http://3blondesandthelaw.blogspot.com/2008/12/menu-plan-monday_14.html Would you share your spinach tomato meat sauce recipe? <abbr><em>Nancys last blog post..<a href="http://3blondesandthelaw.blogspot.com/2008/12/i-love-good-book.html" rel="nofollow">I Love a Good Book</a></abbr></em> Here’s my menu for the next week –
http://3blondesandthelaw.blogspot.com/2008/12/menu-plan-monday_14.html

Would you share your spinach tomato meat sauce recipe?

Nancys last blog post..I Love a Good Book

]]> By: Barbara http://almostfrugal.com/food/2008/12/16/two-week-menu-plan-2/comment-page-1/#comment-319 Barbara Tue, 16 Dec 2008 16:52:18 +0000 http://almostfrugal.com/food/?p=491#comment-319 I've just stumbled across your website (literally) and I have to say I love it. Great inspirations for my dinners! I plan our dinners weekly. Two weeks is too far ahead for me, to be honest. This week we're having herrings with potatoes, vegetable soup with Polish sausages, Kedgeree with tinned salmon, couscous with vegetables, pizza (Friday is always pizza night), tuna and potato casserole and something I haven't figured out yet on Sunday. Maybe something with spinach, I feel like spinach now after reading your list! Greetings from Ireland! <abbr><em>Barbaras last blog post..<a href="http://fairymix.blogspot.com/2008/12/what-made-your-day.html" rel="nofollow">what made your day?</a></abbr></em> I’ve just stumbled across your website (literally) and I have to say I love it. Great inspirations for my dinners!

I plan our dinners weekly. Two weeks is too far ahead for me, to be honest. This week we’re having herrings with potatoes, vegetable soup with Polish sausages, Kedgeree with tinned salmon, couscous with vegetables, pizza (Friday is always pizza night), tuna and potato casserole and something I haven’t figured out yet on Sunday. Maybe something with spinach, I feel like spinach now after reading your list!

Greetings from Ireland!

Barbaras last blog post..what made your day?

]]>